Lavender oil is a Provençal specialty that evokes delicate and relaxing scents. This flavored condiment is perfect for enhancing salads, grilled vegetables, and fresh cheeses. The lavender gives the oil's aroma a unique floral touch that will make your dishes even more special.
To give a new flavor to the salad, place 2 sprigs of lavender in a bottle of extra virgin olive oil; let the bottle rest in the sun for 2 weeks.
Glass Bottle
Strainer
Store in a cool, dry place
Use only fresh lavender flowers
France
