Lemon and Herb Risotto

Name: Lemon and Herb Risotto
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Italia
Ingredients: 320 G Carnaroli Rice (or Arborio Rice); 1 Onion; 300 G Herbs; 1 Lemon; 50 Cl Broth; 10 Cl Milk; 2 Eggs; 20 G Grated Parmesan Cheese; 20 G Butter; 1 Pinch Salt; 1 Pinch Pepper

@tuduu

Category: First courses

Lemon and herb risotto is a fresh and delicate first course, perfect for spring. The tangy taste of lemon pairs perfectly with the herbaceous flavor of the herbs. The creaminess of the risotto makes this dish irresistible. Try it!

Difficulty: Medium

Cooking time: 20 minCooking: 20 min

Preparation time: 10 minPreparation: 10 min

Country: Italia

tuduu@tuduu

Ingredients

No. Servings

Carnaroli rice (or arborio rice)320G
Onion1
Herbs300G
Lemon1
Broth50Cl
Milk10Cl
Eggs2
Grated parmesan cheese20G
Butter20G
Salt1Pinch
Pepper1Pinch

Preparation Ingredients Suggestions General Information Analysis Macronutrients

Preparation

STEP 1 OF 5
Clean, wash, and roughly chop the herbs; clean and chop the onion and let it soften in a saucepan with the butter
STEP 2 OF 5
Add the rice, toast it briefly, add the herbs, then moisten with the juice of half a lemon and a couple of ladles of boiling broth
STEP 3 OF 5
Cook the rice, adding more broth whenever necessary
STEP 4 OF 5
Meanwhile, in a bowl, beat the eggs with the milk, a pinch of salt and pepper, and the grated lemon zest with a fork
STEP 5 OF 5
Pour the Parmesan into the risotto a few minutes before the end of cooking, add the egg mixture, mix well, and finish cooking

Suggestions

Pot
Pan
Grater

General Information

Origin

Italia

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	60.51
Carbohydrates (g)	6.39
of which Sugars (g)	1.24
Fat (g)	2.73
of which Saturates (g)	1.44
Protein (g)	2.91
Fiber (g)	0.7
Sale (g)	0.18

Proteins
2.91g·23%
Carbohydrates
6.39g·50%
Fats
2.73g·21%
Fibers
0.7g·5%