Tuduu
Mantis Shrimp Soup

Mantis Shrimp Soup

@tuduu

Mantis Shrimp Soup is a delicious seafood dish typical of Italian cuisine. Mantis shrimp, also known as sea cicadas, are very flavorful and versatile crustaceans. In this recipe, they are used to prepare a soup with an intense and inviting flavor. The base of the soup is a sauté of onion cooked in olive oil, to which the mantis shrimp, tomatoes, and bay leaf are added. The soup is then simmered to allow the ingredients to blend and develop all their flavors. Mantis shrimp soup is served with bread croutons that add crunchiness to the dish.

Difficulty: Medium
Cooking: 20 min
Preparation: 10 min
Country: Italia

Ingredients

No. Servings
  • Onionto taste
  • Olive oilto taste
  • Mantis shrimpto taste
  • Tomatoto taste
  • Saltto taste
  • Bay leafto taste
  • To serve:
  • Bread croutonsto taste

Preparation

  1. STEP 1 OF 1

    Sauté the onion in a little olive oil; add the mantis shrimp, plenty of tomato, salt, and bay leaf, then serve on croutons

Suggestions

  • Pan

General Information

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies