Tuduu
Mushroom Crostini

Mushroom Crostini

@tuduu

Mushroom crostini are a delicious appetizer typical of Italian cuisine. This recipe uses fresh mushrooms, which are cooked with garlic, butter, and flour to create a delicious cream. The crostini are then topped with grated Parmesan cheese and toasted in the oven. A touch of fresh parsley adds a hint of freshness. This appetizer is perfect for serving at special dinners or buffets.

Difficulty: Medium
Cooking: 20 min
Preparation: 15 min
Country: Italia

Ingredients

No. Servings
  • Mushrooms
    Mushrooms400g
  • Fresh mushrooms15g
  • Garlic
    Garlic1clove
  • Butter
    Butter40g
  • Flour1tablespoon
  • Parsleyto taste
  • Milk1glass
  • Grated parmesan cheese40g
  • Saltto taste
  • Pepperto taste
  • White bread12slices
  • Olive Oil
    Olive oilto taste
  • Lettuce saladto taste

Purchasable products

  • Country-style Champignon Mushrooms 280g

    Country-style Champignon Mushrooms 280g

    1 product
    £ 4.04
  • Fermented Black Garlic 3-4 bulbs 100g

    Fermented Black Garlic 3-4 bulbs 100g

    1 product
    £ 12.81
  • Truffle Butter 80g - artisanal specialty

    Truffle Butter 80g - artisanal specialty

    1 product
    £ 8.51
  • Primo Dop Monti Iblei Extra Virgin Olive Oil 500ml

    Primo Dop Monti Iblei Extra Virgin Olive Oil 500ml

    1 product
    £ 19.01

Preparation

  1. STEP 1 OF 7

    Sauté the mushrooms in butter with garlic

  2. STEP 2 OF 7

    Add the soaked and chopped dried mushrooms, season with salt and pepper

  3. STEP 3 OF 7

    Sprinkle with flour, dilute with milk, and remove the garlic

  4. STEP 4 OF 7

    Cook over low heat

  5. STEP 5 OF 7

    Incorporate the Parmesan and chopped parsley

  6. STEP 6 OF 7

    Grease the bread and toast it in the oven

  7. STEP 7 OF 7

    Cover it with the mixture and garnish with lettuce

Suggestions

  • Pan

  • Oven

  • Cutting Board

  • Knife

General Information

Storage notes

Store in the refrigerator in an airtight container for up to 2 days

More information

You can substitute fresh mushrooms with frozen or dried mushrooms

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)158.22
Carbohydrates (g)15.57
of which Sugars (g)3.72
Fat (g)7.92
of which Saturates (g)4.25
Protein (g)6.41
Fiber (g)1.6
Sale (g)0.19
  • Proteins
    6.41g·20%
  • Carbohydrates
    15.57g·49%
  • Fats
    7.92g·25%
  • Fibers
    1.6g·5%