Orange Salad with Olives
@tuduu
Orange Salad with Olives is a typical appetizer of Mediterranean cuisine. The combination of sweet citrus with the salty flavor of black olives makes this salad a fresh and tasty dish. This simple and quick recipe is ideal for accompanying summer meals or as a light appetizer.
Difficulty: Easy
Cooking time: 0 minCooking: 0 min
Preparation time: 10 minPreparation: 10 min
Country: Italia
Ingredients
No. Servings
- Oranges
44 - Black olives
1616 - Extra virgin olive oilto taste
- Saltto taste
Purchasable products
Primo Dop Monti Iblei Extra Virgin Olive Oil 500ml
1 product1 product £ 19.23
Preparation
- STEP 1 OF 2
Wash the oranges and slice them thinly; pit the olives and cut them in half
- STEP 2 OF 2
Combine everything in a large bowl, dress with a drizzle of extra virgin olive oil and salt
Suggestions
Sharp knife
General Information
Storage notes
Store in the refrigerator for up to 2 days
More information
This salad is a fresh and light appetizer, perfect for summer
Origin
Italia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 60.89 |
| Carbohydrates (g) | 6.97 |
| of which Sugars (g) | 6.97 |
| Fat (g) | 3.13 |
| of which Saturates (g) | 0.44 |
| Protein (g) | 0.81 |
| Fiber (g) | 1.69 |
| Sale (g) | 0.01 |
- Proteins0.81g·6%
- Carbohydrates6.97g·55%
- Fats3.13g·25%
- Fibers1.69g·13%