Tuduu
Oriental Vegetables

Oriental Vegetables

@tuduu

The Oriental Vegetables side dish is a colorful and tasty dish inspired by oriental cuisine. The vegetables are mixed with eggs, ginger, Worcester sauce, and spices to create a unique flavor combination. Perfect to serve with meat or fish dishes.

Difficulty: Medium
Cooking: 10 min
Preparation: 15 min
Country: Italia

Ingredients

No. Servings
  • Eggs2
  • Sesame seeds1Tablespoon
  • Chopped parsley2Teaspoons
  • Chili powder1Pinch
  • Olive oil2Tablespoons
  • Boiled sliced carrots4
  • Frozen broccoli225G
  • Sliced celery6Stalks
  • Orange juice4Tablespoons
  • Worcester sauceto taste
  • Ground ginger1Teaspoon
  • Cashews130G
  • Saltto taste
  • Pepperto taste

Preparation

  1. STEP 1 OF 9

    Place the eggs in a bowl and beat them lightly

  2. STEP 2 OF 9

    Add the sesame seeds, parsley, chili powder, salt, and pepper

  3. STEP 3 OF 9

    Heat a tablespoon of oil in a non-stick pan and pour in the seasoned eggs

  4. STEP 4 OF 9

    Cook like an omelet for 3 minutes until the eggs have set in the center

  5. STEP 5 OF 9

    Gently flip and cook for another 3 minutes

  6. STEP 6 OF 9

    Place the omelet on a cutting board and roll it up

  7. STEP 7 OF 9

    Wrap it with a sheet of wax paper to keep it warm

  8. STEP 8 OF 9

    Pour the remaining oil into the pan and sauté the other ingredients until the broccoli and celery are cooked and the sauce is slightly reduced

  9. STEP 9 OF 9

    While keeping it rolled, cut the omelet into rings, arrange them around the edge of the pan, and serve immediately

Suggestions

  • Pan

  • Bowl

  • Knife

  • Cutting Board

General Information

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)107.42
Carbohydrates (g)5.42
of which Sugars (g)3.76
Fat (g)7.2
of which Saturates (g)1.24
Protein (g)4.33
Fiber (g)2.83
Sale (g)0.09
  • Proteins
    4.33g·22%
  • Carbohydrates
    5.42g·27%
  • Fats
    7.2g·36%
  • Fibers
    2.83g·14%