Rabbit Meatloaf

Name: Rabbit Meatloaf
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 4
Cuisine: Italia
Ingredients: 1 Boneless Rabbit; 2 Onions; 2 slices Bread; as needed Milk; as needed Pepper; as needed Salt; as needed Spices; as needed Lard in Strips; 2 Eggs; 2 Grated Raw Potatoes; as needed Butter; as needed Sour Milk

@tuduu

Category: Main courses

Rabbit meatloaf is a tasty main dish typical of Italian cuisine. Made with boneless rabbit meat, onions, bread, milk, and spices, it is enriched with lard in strips that adds flavor and tenderness to the meatloaf. The grated raw potatoes and butter make the meatloaf even more succulent. This dish, with its unique flavor, is an excellent alternative to classic meatballs.

Difficulty: Difficult

Cooking time: 60 minCooking: 60 min

Preparation time: 20 minPreparation: 20 min

Country: Italia

tuduu@tuduu

Ingredients

No. Servings

Boneless rabbit1
Onions2
Bread2slices
Milkas needed
Pepperas needed
Saltas needed
Spicesas needed
Lard in stripsas needed
Eggs2
Grated raw potatoes2
Butteras needed
Sour milkas needed

Purchasable products

Pane Carasau 900g

1 product

£ 7.83

Truffle Butter 80g - artisanal specialty

1 product

£ 8.61

Preparation

STEP 1 OF 6
Pass a boneless rabbit through a meat grinder with two onions and two slices of bread soaked in milk
STEP 2 OF 6
Add pepper, salt, spices, lard in strips, and a raw egg
STEP 3 OF 6
Mix well, also adding two grated raw potatoes passed in a beaten egg
STEP 4 OF 6
Form two meatloaves with the obtained mixture and brown them evenly in butter in a pan
STEP 5 OF 6
Fry them for an hour, repeatedly basting with sour milk
STEP 6 OF 6
Serve hot

Suggestions

Immersion Blender
Bowl
Pan

General Information

Storage notes

Store the rabbit meatloaf in the refrigerator for up to 2-3 days

More information

Rabbit meatloaf is a traditional dish of Italian cuisine, particularly widespread in the central and northern parts of the country.

Origin

Italia

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	111.69
Carbohydrates (g)	2.09
of which Sugars (g)	0.65
Fat (g)	3.96
of which Saturates (g)	1.54
Protein (g)	17.03
Fiber (g)	0.22
Sale (g)	0.08

Proteins
17.03g·73%
Carbohydrates
2.09g·9%
Fats
3.96g·17%
Fibers
0.22g·1%