Rice-Stuffed Mushrooms

Name: Rice-Stuffed Mushrooms
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Cuisine: Italia
Ingredients: 6 Medium Porcini Mushrooms; 200 G Rice; 30 G Butter; 30 G Olive Oil; 2 Egg Yolks; to taste Cream

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Category: First courses

Rice-stuffed mushrooms are a delicious appetizer or side dish made with medium porcini mushrooms filled with a tasty stuffing of rice, butter, egg yolks, and cream. Their soft texture and the intense flavor of the mushrooms make them irresistible for lovers of autumn products.

Difficulty: Medium

Cooking time: 30 minCooking: 30 min

Preparation time: 20 minPreparation: 20 min

Country: Italia

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Ingredients

No. Servings

Medium porcini mushrooms6
Rice200G
Butter30G
Olive oil30G
Egg yolks2
Creamto taste

Preparation Ingredients Suggestions General Information Analysis Macronutrients

Preparation

STEP 1 OF 3
Clean and scrape the mushrooms, separate the caps (be careful not to break them) from the stems, finely chop the stems and sauté them with the oil and butter in a pan; add salt, stir, and when they start to color, add the cream and let cook for a few minutes.
STEP 2 OF 3
Meanwhile, cook the rice (it should be al dente), drain it, and mix it with the sauce along with the two egg yolks, stirring well.
STEP 3 OF 3
The mushroom caps, which were hollowed out a bit earlier (the removed part should have been added and cooked with the chopped stems), are now filled with the rice and sauce mixture. Place them with the filling side up in a pan and bake in a hot oven for 10 minutes before serving.

Suggestions

Pan
Wooden Spoon
Pot

General Information

Storage notes

Store in the refrigerator for up to 2 days

More information

This dish is typical of Northern Italian cuisine

Origin

Italia, Lombardia

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	151.69
Carbohydrates (g)	8.58
of which Sugars (g)	0.73
Fat (g)	11.37
of which Saturates (g)	3.86
Protein (g)	3.65
Fiber (g)	1.36
Sale (g)	0.03

Proteins
3.65g·15%
Carbohydrates
8.58g·34%
Fats
11.37g·46%
Fibers
1.36g·5%