Tuduu
Rustic Soup

Rustic Soup

@tuduu

Rustic Soup is a typical dish of Italian cuisine, particularly common in rural areas. It is a hearty and nutritious soup, ideal for cold winter days. The combination of rice, sausage, and vegetables makes this soup truly tasty and satisfying.

Difficulty: Medium
Cooking: 30 min
Preparation: 15 min
Country: Italia

Ingredients

No. Servings
  • Rice130G
  • Spinach300G
  • Sausage100G
  • Leeks3
  • Potatoes2
  • Onion1
  • Broth150Cl
  • Olive oil1Drizzle
  • Saltto taste
  • Grated pecorino cheese2Tablespoons
  • Pepper1Grind

Preparation

  1. STEP 1 OF 6

    Clean all the vegetables

  2. STEP 2 OF 6

    Sauté leeks and onion in oil with diced potatoes and skinned, crumbled sausage

  3. STEP 3 OF 6

    After 15 minutes, add the broth and simmer for 30 minutes

  4. STEP 4 OF 6

    Boil the spinach separately, chop them, and add them to the soup

  5. STEP 5 OF 6

    After a few minutes of boiling, add the rice and cook it through

  6. STEP 6 OF 6

    Before serving the soup, season it with 2 tablespoons of pecorino, a grind of pepper, and a drizzle of oil

Suggestions

  • Pot

  • Knife

  • Cutting Board

General Information

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)50.08
Carbohydrates (g)5.42
of which Sugars (g)2.2
Fat (g)1.83
of which Saturates (g)0.6
Protein (g)2.48
Fiber (g)1.66
Sale (g)0.19
  • Proteins
    2.48g·22%
  • Carbohydrates
    5.42g·48%
  • Fats
    1.83g·16%
  • Fibers
    1.66g·15%