Savory pork steaks are a delicious meat dish that combines the tenderness of minced pork loin with the smoky flavor of bacon. Thyme and bay leaf add an aromatic touch, while olive oil, salt, and pepper complete the flavor. These steaks are perfect to prepare for a tasty lunch or dinner.
Salt and pepper the pork loin, sprinkle it with some chopped bay leaf and thyme
Form four rather flat hamburgers, wrap them in two slices of smoked bacon
Place each hamburger in a double sheet of oiled parchment or aluminum foil, close the packet
Cook for about 10 minutes on the oven grill heated to 200 degrees, turning the packets once
Serve the steaks in their wrapper with a side of mixed salad or steamed vegetables
Pan
Kitchen Tongs
Italia
| Energy (kcal) | 269.94 |
| Fat (g) | 22.46 |
| of which Saturates (g) | 7.85 |
| Protein (g) | 16.86 |
| Sale (g) | 0.36 |
