
Shells with Mushrooms
@tuduu
Shells with mushrooms is a delicious vegetarian first course, perfect to enjoy in autumn. The pasta is dressed with fresh porcini mushrooms and flavored with garlic, olive oil, salt, and pepper. A simple dish to prepare but with an intense and irresistible flavor.
Difficulty: Medium
Cooking time: 20 minCooking: 20 min
Preparation time: 10 minPreparation: 10 min
Country: Italia
Ingredients
No. Servings
- Shell pasta
400g400g - Porcini mushrooms
200g200g - Garlic
2cloves2cloves - Olive oilto taste
- Saltto taste
- Pepperto taste
Purchasable products
Dried Porcini Mushrooms 30g
1 product1 product £ 10.53Fermented Black Garlic 3-4 bulbs 100g
1 product1 product £ 12.96Primo Dop Monti Iblei Extra Virgin Olive Oil 500ml
1 product1 product £ 19.23
Preparation
- STEP 1 OF 2
Clean the mushrooms, cut them into pieces, place them in a pan with oil and garlic, season with salt and pepper, and cook
- STEP 2 OF 2
Cook the shells al dente in plenty of salted water, dress them with the mushrooms, and serve
Suggestions
Pan
Knife
Wooden Spoon
General Information
Storage notes
Store in the refrigerator for up to 2 days
More information
Vegetarian dish
Origin
Italia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 236.09 |
Carbohydrates (g) | 48.53 |
of which Sugars (g) | 1.93 |
Fat (g) | 1.03 |
of which Saturates (g) | 0.18 |
Protein (g) | 10.21 |
Fiber (g) | 1.97 |
Sale (g) | 0.02 |
- Proteins10.21g·17%
- Carbohydrates48.53g·79%
- Fats1.03g·2%
- Fibers1.97g·3%