Special Baked Potatoes
@tuduu
Special baked potatoes are a delicious and crispy side dish. The potatoes are cut into thick slices and then baked in the oven with crispy bacon, olive oil, and butter. The result is soft potatoes on the inside and crispy on the outside, perfect to accompany any main dish.
Difficulty: Medium
Cooking time: 40 minCooking: 40 min
Preparation time: 10 minPreparation: 10 min
Country: Italia
Ingredients
No. Servings
- Large potatoes
66 - Bacon
100G100G - Olive oilto taste
- Butter
30G30G - Saltto taste
Preparation
- STEP 1 OF 3
Peel the potatoes, cut them into cubes, and blanch them in boiling salted water for 5 minutes
- STEP 2 OF 3
Drain them and place them in a baking dish greased with oil along with the bacon and melted butter
- STEP 3 OF 3
Bake in a hot oven at 180 degrees for about 45 minutes, turning them a couple of times during cooking
Suggestions
Oven
General Information
Origin
Italia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 187.45 |
| Carbohydrates (g) | 14.98 |
| of which Sugars (g) | 0.52 |
| Fat (g) | 13 |
| of which Saturates (g) | 5.27 |
| Protein (g) | 2.91 |
| Fiber (g) | 1.32 |
| Sale (g) | 0.03 |
- Proteins2.91g·9%
- Carbohydrates14.98g·47%
- Fats13g·40%
- Fibers1.32g·4%