Spicy Steaks are a flavorful and versatile dish. The beef steaks are marinated in a delicious spicy sauce made with Worcester sauce, lemon juice, and brandy. Once ready, the steaks are quickly cooked in a pan and served with a sprinkle of salt. Ideal to enjoy as a main course or sliced into strips to create delicious sandwiches. A tasty and succulent dish suitable for any season.
Emulsify olive oil, Worcester sauce, lemon juice, brandy, and salt in a bowl
Place the steaks on a large plate, drizzle them with this sauce, and let them marinate for about 2 hours
Cook them on a hot grill for 3-4 minutes on each side, drizzle with the marinade, and serve hot
Pan
Italia
| Energy (kcal) | 247.06 |
| Carbohydrates (g) | 0.78 |
| of which Sugars (g) | 0.4 |
| Fat (g) | 78.31 |
| of which Saturates (g) | 1.38 |
| Protein (g) | 77.91 |
| Fiber (g) | 0.01 |
