Spinach Malfatti

Name: Spinach Malfatti
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Cuisine: Italia
Ingredients: 450 G Frozen Spinach; 250 G Ricotta; 80 G Butter; 1 Egg Yolk; to taste Grated Parmesan Cheese; to taste Flour; to taste Nutmeg; to taste Pepper; to taste Salt

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Category: First courses

Spinach Malfatti are a delicious first course made with spinach and ricotta. They are called 'malfatti' because they have an irregular shape reminiscent of small dumplings. They are soft, light, and full of flavor. Their preparation is simple and quick, ideal for a tasty lunch or dinner.

Difficulty: Medium

Cooking time: 10 minCooking: 10 min

Preparation time: 20 minPreparation: 20 min

Country: Italia

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Ingredients

No. Servings

Frozen spinach450G
Ricotta250G
Butter80G
Egg yolk1
Grated parmesan cheeseto taste
Flourto taste
Nutmegto taste
Pepperto taste
Saltto taste

Preparation Ingredients Suggestions General Information Analysis Macronutrients

Preparation

STEP 1 OF 3
Boil the spinach, pass them through a food mill, and sauté them in butter. Add the egg yolk, ricotta, nutmeg, pepper, and salt.
STEP 2 OF 3
Form walnut-sized balls, flour them, and drop them into boiling salted water.
STEP 3 OF 3
When they rise to the surface, drain them and place them in a buttered baking dish. Sprinkle with butter and Parmesan, and bake for 10 minutes.

Suggestions

General Information

Storage notes

Store Spinach Malfatti in an airtight container in the refrigerator for up to 2-3 days.

More information

Spinach Malfatti is a traditional dish from Lombard cuisine, particularly common in the Mantua area.

Origin

Italia, Lombardia

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	148.8
Carbohydrates (g)	2.9
of which Sugars (g)	1.44
Fat (g)	12.82
of which Saturates (g)	7.29
Protein (g)	5.12
Fiber (g)	1.07
Sale (g)	0.09

Proteins
5.12g·23%
Carbohydrates
2.9g·13%
Fats
12.82g·59%
Fibers
1.07g·5%