Spinach Pie

Spinach Pie

@tuduu

Spinach pie is a delicious side dish made with crispy puff pastry and a creamy filling of spinach and cheese. It's a great option to enhance your lunch or dinner.

Difficulty: Easy
Cooking: 30 min
Preparation: 20 min
Country: Italia

Ingredients

No. Servings
  • Puff pastry1package
  • Spinach500g
  • Cheese slices10
  • Butter
    Butter1piece
  • Grated parmesan cheese1handful
  • Saltto taste
  • Nutmegto taste

Purchasable products

  • Truffle Butter 80g - artisanal specialty

    Truffle Butter 80g - artisanal specialty

    1 product
    £ 8.61

Preparation

  1. STEP 1 OF 1

    Cook the spinach, drain them, and sauté in butter. Add a handful of Parmesan, salt, and nutmeg, and place in a baking dish lined with puff pastry. Garnish the spinach with strips of cheese slices and bake in a preheated oven at 200 degrees for 30 minutes.

Suggestions

  • Puff pastry roll

  • Pan

  • Grater

General Information

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)323.13
Carbohydrates (g)16.82
of which Sugars (g)0.95
Fat (g)24.13
of which Saturates (g)13.66
Protein (g)9.77
Fiber (g)1.97
Sale (g)0.51
  • Proteins
    9.77g·19%
  • Carbohydrates
    16.82g·32%
  • Fats
    24.13g·46%
  • Fibers
    1.97g·4%