Tuduu
Stewed Green Beans

Stewed Green Beans

@tuduu

Stewed green beans are a delicious side dish made with tender green beans, garlic, onion, and a sprinkle of Worcester sauce. They are cooked together in olive oil and broth to achieve a rich and flavorful taste. This side dish is perfect for enhancing any meal.

Difficulty: Easy
Cooking: 20 min
Preparation: 10 min
Country: Italia

Ingredients

No. Servings
  • Green beans500G
  • Garlic1Clove
  • Onion1
  • Worcester sauceto taste
  • Olive oilto taste
  • Saltto taste
  • Brothto taste

Preparation

  1. STEP 1 OF 5

    Trim and wash the green beans

  2. STEP 2 OF 5

    Sauté them in a pan with chopped oil, garlic, and onion

  3. STEP 3 OF 5

    Once they are flavored, cover them with broth and cook for 25-30 minutes

  4. STEP 4 OF 5

    Sprinkle with a few drops of Worcester sauce and adjust the salt

  5. STEP 5 OF 5

    Mix well and serve

Suggestions

  • Pan

  • Wooden Spoon

General Information

Storage notes

Store in the refrigerator in an airtight container for up to 2 days.

More information

Stewed green beans are a versatile side dish that can accompany many main courses.

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)24.76
Carbohydrates (g)2.98
of which Sugars (g)2.98
Fat (g)0.1
of which Saturates (g)0.02
Protein (g)1.91
Fiber (g)2.59
  • Proteins
    1.91g·25%
  • Carbohydrates
    2.98g·39%
  • Fats
    0.1g·1%
  • Fibers
    2.59g·34%