Stuffed Rabbit

Name: Stuffed Rabbit
Prep time: 30 min
Cook time: 90 min
Total time: 120 min
Yield: 4
Cuisine: Italia
Ingredients: 1 1000 g Rabbit; to taste Salt; to taste Pepper; 1 Teaspoon Thyme; 1 Teaspoon Oregano; 1 Clove Garlic; 100 g Salted Pork; 200 g Wild Fennel; null To Serve:; to taste Sliced Tomatoes

@tuduu

Category: Main courses

Stuffed rabbit is a tasty main course made with rabbit meat filled with a delicious mixture of salted pork, wild fennel, garlic, and aromatic spices. Slow and gentle cooking makes the meat tender and succulent. Serve with sliced tomatoes for a touch of freshness.

Difficulty: Medium

Cooking time: 90 minCooking: 90 min

Preparation time: 30 minPreparation: 30 min

Country: Italia

tuduu@tuduu

Ingredients

No. Servings

1000 g rabbit1
Saltto taste
Pepperto taste
Thyme1Teaspoon
Oregano1Teaspoon
Garlic1Clove
Salted pork100g
Wild fennel200g
To serve:
Sliced tomatoesto taste

Preparation Ingredients Suggestions General Information Analysis Macronutrients

Preparation

STEP 1 OF 4
Clean, wash, and dry a rabbit weighing 1000 g
STEP 2 OF 4
Season it with salt and pepper and fill it with a mixture made from 1 teaspoon of thyme, 1 teaspoon of oregano, 1 clove of garlic, 100 g of salted pork, and 200 g of wild fennel
STEP 3 OF 4
Sew and tie the rabbit and cook it in a preheated oven (150 degrees) drizzled with oil
STEP 4 OF 4
Serve it warm on a bed of sliced tomatoes seasoned with the cooking juices

Suggestions

Kitchen cotton thread
Kitchen twine
Cooking magazine

General Information

Storage notes

Store in the refrigerator for up to 2-3 days.

More information

Stuffed rabbit is a typical dish of traditional Italian cuisine, particularly common in the central and southern parts of the country.

Origin

Italia

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	116.48
Carbohydrates (g)	0.55
of which Sugars (g)	0.55
Fat (g)	4.83
of which Saturates (g)	1.85
Protein (g)	17.5
Fiber (g)	0.6
Sale (g)	0.08

Proteins
17.5g·75%
Carbohydrates
0.55g·2%
Fats
4.83g·21%
Fibers
0.6g·3%