
Trenette with Pesto
@tuduu
Trenette with Pesto is a classic of Ligurian cuisine. This first course combines the freshness of basil with the creaminess of grated pecorino cheese and the crunchiness of pine nuts. Simple and tasty, it is perfect for those who love intense flavors and quick-to-prepare dishes.
Difficulty: Medium
Cooking time: 10 minCooking: 10 min
Preparation time: 10 minPreparation: 10 min
Country: Italia
Ingredients
No. Servings
- Trenette pasta
400g400g - Basil
50g50g - Grated pecorino cheese
70g70g - Garlic
3cloves3cloves - Pine nuts
1handful1handful - Small boiled potato (optional)
11
Purchasable products
Fermented Black Garlic 3-4 bulbs 100g
1 product1 product £ 12.96
Preparation
- STEP 1 OF 2
Place the basil, garlic, pine nuts (boiled potato), and a pinch of salt in the mortar and crush well, gradually adding half of the pecorino and the parmesan; finally incorporate the oil while continuously stirring
- STEP 2 OF 2
Cook the trenette, drain them, sprinkle with the remaining pecorino and two tablespoons of the cooking water, dress with the pesto, and mix again
Suggestions
Mortar and pestle
Pan
General Information
Origin
Italia, Liguria
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 293.81 |
Carbohydrates (g) | 43.26 |
of which Sugars (g) | 2.07 |
Fat (g) | 8.12 |
of which Saturates (g) | 2.07 |
Protein (g) | 13.59 |
Fiber (g) | 2.03 |
Sale (g) | 0.18 |
- Proteins13.59g·20%
- Carbohydrates43.26g·65%
- Fats8.12g·12%
- Fibers2.03g·3%