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  1. Home
  2. Recipes
  3. Viaggiando Mangiando
  4. Rustic Pie with Escarole and Olives
Rustic Pie with Escarole and Olives

Rustic Pie with Escarole and Olives

@viaggiando-mangiando
Category: Appetizers

Savory rustic pie filled with flavorful escarole, olives, and other tasty ingredients, perfect for an appetizer or a delicious snack.

Difficulty: Easy
Cooking time: 50 minCooking: 50 min
Preparation time: 30 minPreparation: 30 min
Country: Italia
viaggiando-mangiando@viaggiando-mangiando

Ingredients

No. Servings
  • Salted anchovies50g
  • Water250ml
  • Corn starch100g
  • Capers20g
  • Flour300g
  • Brewer's yeast12g
  • Oil50ml
  • Olives100g
  • Pine nuts20g
  • Salt1pinch
  • Escarole300g
  • Raisins30g
  • Sugar1teaspoon

Preparation

  1. STEP 1 OF 8

    To prepare the dough:

  2. STEP 2 OF 8

    Dissolve the yeast in a little water, add the sugar.

  3. STEP 3 OF 8

    Mix the flour and starch with the oil, water, and salt, add the yeast, knead and let rise for 3 hours.

  4. STEP 4 OF 8

    To prepare the filling:

  5. STEP 5 OF 8

    Blanch the escarole, chop it and sauté in a pan with oil and garlic.

  6. STEP 6 OF 8

    Add the olives, salted anchovies, pine nuts, raisins, and capers (optional). Adjust the salt.

  7. STEP 7 OF 8

    From the dough, make two discs.

  8. STEP 8 OF 8

    Fill with the escarole, brush with oil and bake in the oven at 200°C for 50 minutes.

General Information

Storage notes

Consume immediately

More information

Ideal to enjoy hot or cold, it keeps well for a couple of days in the refrigerator.

Origin

Italia, Lazio

Analysis

Macronutrients (100 gr)

Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Energy (kcal)187.71
Carbohydrates (g)26.6
of which Sugars (g)2.92
Fat (g)7.33
of which Saturates (g)0.99
Protein (g)4.85
Fiber (g)1.28
Sale (g)0.36
  • Proteins
    4.85g·12%
  • Carbohydrates
    26.6g·66%
  • Fats
    7.33g·18%
  • Fibers
    1.28g·3%