Maccheroni. Net weight: 500g. Maccheroni made with selected durum wheat semolina with a high protein content of 13%. Thanks to our pasta-making art, our traditional organic pasta "LaGranum" comes to life. We produce pasta at an altitude of 700 m.a.s.l. within 72 hours of milling the durum wheat to obtain the semolina, in order to guarantee all the organoleptic properties and the aromas of our precious Italian grains. The semolina is mixed with mountain water and extruded through bronze dies. The drying phase occurs at low temperature and in a static manner for 12/36 hours (depending on the format); the result is a rough and porous pasta, as per Italian tradition, able to ensure the best cooking performance. Don't miss these maccheroni, capable of enveloping your sauces and giving you a pleasant and flavorful aftertaste. Taste a high catering product that will make your tasting experience unique and able to engage even the most discerning palates. Ingredients: durum wheat semolina, water.* From organic farming. Allergens: cereals containing gluten; may contain traces of soy and mustard. Wheat origin: Italy. Milling country: Italy. Cooking times: 10/12 min.
| Energy (kcal) | 349 |
| Carbohydrates (g) | 70 |
| of which Sugars (g) | 3 |
| Fat (g) | 1.4 |
| of which Saturates (g) | 0.5 |
| Protein (g) | 13 |
| Fiber (g) | 3 |
Maccheroni. Net weight: 500g. Maccheroni made with selected durum wheat semolina with a high protein content of 13%. Thanks to our pasta-making art, our traditional organic pasta "LaGranum" comes to life. We produce pasta at an altitude of 700 m.a.s.l. within 72 hours of milling the durum wheat to obtain the semolina, in order to guarantee all the organoleptic properties and the aromas of our precious Italian grains. The semolina is mixed with mountain water and extruded through bronze dies. The drying phase occurs at low temperature and in a static manner for 12/36 hours (depending on the format); the result is a rough and porous pasta, as per Italian tradition, able to ensure the best cooking performance. Don't miss these maccheroni, capable of enveloping your sauces and giving you a pleasant and flavorful aftertaste. Taste a high catering product that will make your tasting experience unique and able to engage even the most discerning palates. Ingredients: durum wheat semolina, water.* From organic farming. Allergens: cereals containing gluten; may contain traces of soy and mustard. Wheat origin: Italy. Milling country: Italy. Cooking times: 10/12 min.
Price VAT included
