
Penne rigate Net weight: 500g. Penne rigate made with selected durum wheat semolina with a high protein content of 13%. Thanks to our pasta-making craftsmanship, our organic Traditional "LaGranum" pasta comes to life. We process at an altitude of 700m above sea level within 72 hours of milling the durum wheat to obtain the semolina, to guarantee all the organoleptic properties and aromas of our fine Italian grains. The semolina is mixed with mountain water and bronze-drawn. The drying phase takes place at low temperature and in a static way for 12/36 hours (depending on the format). The result is a rough and porous pasta as is the Italian tradition, capable of guaranteeing the best cooking performance. Don't miss our penne, which can wrap your sauces and give you a pleasant and flavorful aftertaste. Enjoy a high catering product that will make your tasting unique and capable of engaging even the most discerning palates. Discover all the features by clicking on "Technical data sheet". Ingredients: Semolina of Durum WHEAT, water. * From organic farming. Allergens: cereals containing GLUTEN, may contain traces of SOY and MUSTARD. Wheat origin: Italy. Milling country: Italy.
Price VAT included
Penne rigate Net weight: 500g. Penne rigate made with selected durum wheat semolina with a high protein content of 13%. Thanks to our pasta-making craftsmanship, our organic Traditional "LaGranum" pasta comes to life. We process at an altitude of 700m above sea level within 72 hours of milling the durum wheat to obtain the semolina, to guarantee all the organoleptic properties and aromas of our fine Italian grains. The semolina is mixed with mountain water and bronze-drawn. The drying phase takes place at low temperature and in a static way for 12/36 hours (depending on the format). The result is a rough and porous pasta as is the Italian tradition, capable of guaranteeing the best cooking performance. Don't miss our penne, which can wrap your sauces and give you a pleasant and flavorful aftertaste. Enjoy a high catering product that will make your tasting unique and capable of engaging even the most discerning palates. Discover all the features by clicking on "Technical data sheet". Ingredients: Semolina of Durum WHEAT, water. * From organic farming. Allergens: cereals containing GLUTEN, may contain traces of SOY and MUSTARD. Wheat origin: Italy. Milling country: Italy.
| Energy (kcal) | 349 |
| Carbohydrates (g) | 70 |
| of which Sugars (g) | 3 |
| Fat (g) | 1.4 |
| of which Saturates (g) | 0.5 |
| Protein (g) | 13 |
| Fiber (g) | 3 |