Enthusiasts and tasting experts, used to appreciating the sensory complexity of a wine like Verdicchio Marchigiano, will be pleasantly surprised to find it intact and indeed enhanced in this grappa with intoxicating fragrances. The double boiler distillation with batch method enhances the facets of this high acidity white grape with notable sugar content from vineyards in the Castelli di Jesi.
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Enthusiasts and tasting experts, used to appreciating the sensory complexity of a wine like Verdicchio Marchigiano, will be pleasantly surprised to find it intact and indeed enhanced in this grappa with intoxicating fragrances. The double boiler distillation with batch method enhances the facets of this high acidity white grape with notable sugar content from vineyards in the Castelli di Jesi.
