Flour of "Pistacchio Verde di Bronte DOP". Nutritional characteristics of Flour of "Pistacchio Verde di Bronte DOP": Calories 2606 Kcal / 531 Kcal, Fats 56 g of which saturated fatty acids 5.6 g, Carbohydrates 8 g of which sugars 4.5 g, Proteins 18 g, Sale 0.0 g. Origin of the Bronte pistachio. Authorization Consortium for the Protection of "Pistacchio Verde di Bronte DOP" n. 104/2023. Packaged on behalf at the plant in Viale J. Kennedy, 2, 95034 Bronte (CT). Vacuum packages of 1 Kg. Information regarding batches and product expiration dates will be provided at the time of purchase via invoice or can be requested by the buyer via email by writing to info@caraci.it. For products not in stock, shipping times will be postponed in relation to the production days of the product, which generally take 1/5 working days.
Flour of "Pistacchio Verde di Bronte DOP". Nutritional characteristics of Flour of "Pistacchio Verde di Bronte DOP": Calories 2606 Kcal / 531 Kcal, Fats 56 g of which saturated fatty acids 5.6 g, Carbohydrates 8 g of which sugars 4.5 g, Proteins 18 g, Sale 0.0 g. Origin of the Bronte pistachio. Authorization Consortium for the Protection of "Pistacchio Verde di Bronte DOP" n. 104/2023. Packaged on behalf at the plant in Viale J. Kennedy, 2, 95034 Bronte (CT). Vacuum packages of 1 Kg. Information regarding batches and product expiration dates will be provided at the time of purchase via invoice or can be requested by the buyer via email by writing to info@caraci.it. For products not in stock, shipping times will be postponed in relation to the production days of the product, which generally take 1/5 working days.
Price VAT included
| Energy (kcal) | 2,606 |
| Carbohydrates (g) | 8 |
| of which Sugars (g) | 4.5 |
| Fat (g) | 56 |
| of which Saturates (g) | 5.6 |
| Protein (g) | 18 |
