The renowned Sicilian almond sweets, enriched with the best organic pistachios. Without artificial colors or preservatives, gluten-free or lactose-free. Individually wrapped, perfect to take with you. The most sought-after version of almond paste is the pistachio one, among the most beloved Sicilian delicacies in the world. The finest organic pistachio flour combines with almond flour, creating a rich and fragrant cookie, with irresistible goodness. As per the tradition of 'Dolci Evasioni', colors and preservatives are banned: the color of these treats is naturally given by the pistachios present in the dough. In addition to the pistachios, all the raw materials for our almond pastes are carefully selected for quality and origin: the almonds are 100% Sicilian, while the cane sugar and honey are Fair Trade. The selection of quality organic ingredients and the use of cane sugar make our pistachio and almond pastries perfectly balanced in sweetness. The mastery of the pastry chefs in our Dolci Evasioni laboratory, from the dough to the baking, gives us a fragrant delight that never fails to please, from the first to the last crumb. Sicilian almond sweets are ideal to enjoy after a meal or with afternoon tea. But thanks to their single-serving, you can always carry a couple in your pocket or bag, for a delicious and healthy snack that never ceases to enchant. Or you can offer them to anyone you want. Charity included.
The renowned Sicilian almond sweets, enriched with the best organic pistachios. Without artificial colors or preservatives, gluten-free or lactose-free. Individually wrapped, perfect to take with you. The most sought-after version of almond paste is the pistachio one, among the most beloved Sicilian delicacies in the world. The finest organic pistachio flour combines with almond flour, creating a rich and fragrant cookie, with irresistible goodness. As per the tradition of 'Dolci Evasioni', colors and preservatives are banned: the color of these treats is naturally given by the pistachios present in the dough. In addition to the pistachios, all the raw materials for our almond pastes are carefully selected for quality and origin: the almonds are 100% Sicilian, while the cane sugar and honey are Fair Trade. The selection of quality organic ingredients and the use of cane sugar make our pistachio and almond pastries perfectly balanced in sweetness. The mastery of the pastry chefs in our Dolci Evasioni laboratory, from the dough to the baking, gives us a fragrant delight that never fails to please, from the first to the last crumb. Sicilian almond sweets are ideal to enjoy after a meal or with afternoon tea. But thanks to their single-serving, you can always carry a couple in your pocket or bag, for a delicious and healthy snack that never ceases to enchant. Or you can offer them to anyone you want. Charity included.
Price VAT included
