Extra Apricot Jam, made exclusively by hand in Sicily, using only the highest quality 100% natural ingredients. Our Extra Apricot Jam is produced using only seasonal fruit and sugar, without preservatives, acidifiers, and pectin, with a high percentage of fruit. Format: 350 g. Extra Apricot Jam: the perfect balance between the soft consistency of the jam and the intense flavor of freshly picked apricots. Start your day off right with our Extra Apricot Jam! It is not only a concentrate of unique tastes and aromas that only Sicily can offer but also an important source of beneficial properties, such as vitamins and antioxidants. Features: handmade in Sicily, crafted artisanally, 100% natural and quality ingredients, fresh seasonal apricots, high percentage of fruit, without preservatives, without acidifiers, without pectin, min 80% raw materials at km 0. Let's discover together the incredible qualities of our apricots, the stars of the Extra Apricot Jam: fresh apricots are summer fruits rich in water and micronutrients. Notable are vitamins A and C, carotenoids, rich in potassium, phosphorus, and calcium. Beta-carotene, zeaxanthin, and lutein are also present, which are antioxidant components. I Peccatucci di Mamma Andrea: synonymous with craftsmanship and the highest quality. EATING WITH THE EYES: for Mamma Andrea "eating with the eyes" is not just a saying. In fact, we directly produce all our boxes and dedicate an important part of the packaging phase to the choice of color combinations, graphics, and materials that can fully enhance the harmony and richness of flavors of each individual product: just look at our delicious and beautiful Extra Apricot Jam, of which we are proud! HEALTHY PRODUCTS: Mamma Andrea is committed to producing healthier and more natural products, favoring small local companies that work with natural methods following the seasons. More than 80% of the raw materials we use in the Extra Apricot Jam, as well as in all our products, are at km zero. PEOPLE: Mamma Andrea preserves and values the great Italian artisanal tradition. All our products, such as the Extra Apricot Jam, are the result of human skill and experience, which machines can never replace.
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Extra Apricot Jam, made exclusively by hand in Sicily, using only the highest quality 100% natural ingredients. Our Extra Apricot Jam is produced using only seasonal fruit and sugar, without preservatives, acidifiers, and pectin, with a high percentage of fruit. Format: 350 g. Extra Apricot Jam: the perfect balance between the soft consistency of the jam and the intense flavor of freshly picked apricots. Start your day off right with our Extra Apricot Jam! It is not only a concentrate of unique tastes and aromas that only Sicily can offer but also an important source of beneficial properties, such as vitamins and antioxidants. Features: handmade in Sicily, crafted artisanally, 100% natural and quality ingredients, fresh seasonal apricots, high percentage of fruit, without preservatives, without acidifiers, without pectin, min 80% raw materials at km 0. Let's discover together the incredible qualities of our apricots, the stars of the Extra Apricot Jam: fresh apricots are summer fruits rich in water and micronutrients. Notable are vitamins A and C, carotenoids, rich in potassium, phosphorus, and calcium. Beta-carotene, zeaxanthin, and lutein are also present, which are antioxidant components. I Peccatucci di Mamma Andrea: synonymous with craftsmanship and the highest quality. EATING WITH THE EYES: for Mamma Andrea "eating with the eyes" is not just a saying. In fact, we directly produce all our boxes and dedicate an important part of the packaging phase to the choice of color combinations, graphics, and materials that can fully enhance the harmony and richness of flavors of each individual product: just look at our delicious and beautiful Extra Apricot Jam, of which we are proud! HEALTHY PRODUCTS: Mamma Andrea is committed to producing healthier and more natural products, favoring small local companies that work with natural methods following the seasons. More than 80% of the raw materials we use in the Extra Apricot Jam, as well as in all our products, are at km zero. PEOPLE: Mamma Andrea preserves and values the great Italian artisanal tradition. All our products, such as the Extra Apricot Jam, are the result of human skill and experience, which machines can never replace.
