Sicilian Black Olive Paté The Sicilian Black Olive Paté is a cream ideal for preparing tasty recipes of traditional Sicilian cuisine and is produced and packaged locally while respecting the authenticity of the raw materials used. 100% natural ingredients. FORMAT: 90 g INGREDIENTS: Black olives 73%, extra virgin olive oil 26%, chili, natural flavors. USAGE: for appetizers and/or starters: spread on bread and croutons; for seasoning spaghetti and first courses: add to a light sauté with garlic and onion. Do you love the intense flavor of black olives? The Sicilian Black Olive Paté is the right condiment to buy to enjoy its taste! The Sicilian Black Olive Paté is characterized by the artisanal processing of genuine Sicilian raw materials, carried out in strict adherence to Sicilian tradition to enhance its flavor; an essential element for preparing typical Sicilian recipes. Characteristics: 100% natural ingredients Storage instructions: The product in the original packaging can be stored for over twenty-four months from production if not exposed to intense light and temperatures exceeding approximately 25 °C. After opening: after opening the jar, store in the refrigerator. The product contains neither preservatives, nor colorants, nor thickeners, and no other substances beyond the declared ingredients. NO GMOs (Reg. 1830/2003 and 1829/2003) NO HYDROGENATED FATS NO GLUTEN. Tudia We prepare traditional Sicilian recipes ready to enjoy, made with fruits and vegetables grown on our farm, in the heart of Sicily. We are guardians of a lost authenticity, devotees of a simple, good, and sincere cuisine, just like life.

Sicilian Black Olive Paté The Sicilian Black Olive Paté is a cream ideal for preparing tasty recipes of traditional Sicilian cuisine and is produced and packaged locally while respecting the authenticity of the raw materials used. 100% natural ingredients. FORMAT: 90 g INGREDIENTS: Black olives 73%, extra virgin olive oil 26%, chili, natural flavors. USAGE: for appetizers and/or starters: spread on bread and croutons; for seasoning spaghetti and first courses: add to a light sauté with garlic and onion. Do you love the intense flavor of black olives? The Sicilian Black Olive Paté is the right condiment to buy to enjoy its taste! The Sicilian Black Olive Paté is characterized by the artisanal processing of genuine Sicilian raw materials, carried out in strict adherence to Sicilian tradition to enhance its flavor; an essential element for preparing typical Sicilian recipes. Characteristics: 100% natural ingredients Storage instructions: The product in the original packaging can be stored for over twenty-four months from production if not exposed to intense light and temperatures exceeding approximately 25 °C. After opening: after opening the jar, store in the refrigerator. The product contains neither preservatives, nor colorants, nor thickeners, and no other substances beyond the declared ingredients. NO GMOs (Reg. 1830/2003 and 1829/2003) NO HYDROGENATED FATS NO GLUTEN. Tudia We prepare traditional Sicilian recipes ready to enjoy, made with fruits and vegetables grown on our farm, in the heart of Sicily. We are guardians of a lost authenticity, devotees of a simple, good, and sincere cuisine, just like life.
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