Organic Spaccatelle Pasta Format: 500 g Cooking time: 8/10 min Organic Spaccatelle Pasta, pasta with a natural composition made from 100% Sicilian grains. Our Organic Spaccatelle Pasta fully represents the food and wine culture of pasta in Sicily. Pasta made from organic durum wheat from Sicily, 500 g. Product information: Package of 500 g Made from highly selected organic durum wheat from Sicily Bronze drawn for better consistency, roughness, and firmness Excellent cooking hold Great roughness to best retain any seasoning Particularly suitable for dishes with Mediterranean flavors Made in Sicily Additional information: Allergens: contains cereals containing gluten Storage instructions: store in a cool, dry place away from heat and light sources Country of origin of primary ingredients: Sicily (Italy) Production region: Sicily (Italy) Sicilia Naturalmente, between History and Tradition of a 100% Sicilian brand. Sicilia Naturalmente, producer of our Organic Spaccatelle Pasta, arises from a great family working experience in Sicilian dry pasta: Sicilia Naturalmente is the offspring of a more well-known brand that has not existed on the market for a few years, Pastificio Tomasello. A brand that has made history in Sicilian dry pasta for over 100 years and which has had to evolve, adapting to the new needs of a digital and global market, while remaining faithful to tradition and quality. Sicilia Naturalmente is the synthesis of great experience and strong passion, updated and renewed to provide increasingly adequate responses to the new demands of more demanding consumers, who are more informed and attentive to their health and well-being, with a constant search for high quality and strong territorial products. The choice of Sicilian grains in the Organic Trecce Pasta is careful and attentive to ensure quality and goodness. The slow drying in static cells maintains the flavor and aroma of freshly ground wheat intact. Today, Sicilia Naturalmente represents the modernity of tradition, the most meticulously crafted product, an expression of an entrepreneurial spirit that believes in Sicilian identity and wishes to continue dreaming. Sicilia Naturalmente is dedicated to all those who care for their own health and their land.
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Organic Spaccatelle Pasta Format: 500 g Cooking time: 8/10 min Organic Spaccatelle Pasta, pasta with a natural composition made from 100% Sicilian grains. Our Organic Spaccatelle Pasta fully represents the food and wine culture of pasta in Sicily. Pasta made from organic durum wheat from Sicily, 500 g. Product information: Package of 500 g Made from highly selected organic durum wheat from Sicily Bronze drawn for better consistency, roughness, and firmness Excellent cooking hold Great roughness to best retain any seasoning Particularly suitable for dishes with Mediterranean flavors Made in Sicily Additional information: Allergens: contains cereals containing gluten Storage instructions: store in a cool, dry place away from heat and light sources Country of origin of primary ingredients: Sicily (Italy) Production region: Sicily (Italy) Sicilia Naturalmente, between History and Tradition of a 100% Sicilian brand. Sicilia Naturalmente, producer of our Organic Spaccatelle Pasta, arises from a great family working experience in Sicilian dry pasta: Sicilia Naturalmente is the offspring of a more well-known brand that has not existed on the market for a few years, Pastificio Tomasello. A brand that has made history in Sicilian dry pasta for over 100 years and which has had to evolve, adapting to the new needs of a digital and global market, while remaining faithful to tradition and quality. Sicilia Naturalmente is the synthesis of great experience and strong passion, updated and renewed to provide increasingly adequate responses to the new demands of more demanding consumers, who are more informed and attentive to their health and well-being, with a constant search for high quality and strong territorial products. The choice of Sicilian grains in the Organic Trecce Pasta is careful and attentive to ensure quality and goodness. The slow drying in static cells maintains the flavor and aroma of freshly ground wheat intact. Today, Sicilia Naturalmente represents the modernity of tradition, the most meticulously crafted product, an expression of an entrepreneurial spirit that believes in Sicilian identity and wishes to continue dreaming. Sicilia Naturalmente is dedicated to all those who care for their own health and their land.
