Traditional Piedmontese cotechino from the I Porci Comodi Brizio line. Cotechino made with meat from pigs raised in the Piedmont valleys for superior quality. The meat is firm and mature, with a perfect moisture level for making cotechino.
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Traditional Piedmontese cotechino from the I Porci Comodi Brizio line. Cotechino made with meat from pigs raised in the Piedmont valleys for superior quality. The meat is firm and mature, with a perfect moisture level for making cotechino.
