Arneis is a native Piedmontese grape variety that produces a wine characterized by its straw yellow color with greenish reflections. The aroma is intense and reminiscent of white flowers and yellow fruit. On the palate, it is fresh, savory, and floral. GRAPE VARIETY: Arneis VINEYARD: Hilly areas at an altitude of 250-310 meters above sea level, with an exposure ranging from South to Southwest. CULTIVATION: Traditional with Guyot pruning. AGING: After fermentation in stainless steel tanks at controlled temperatures, it follows at least 3 months in steel. ORGANOLAPTIC CHARACTERISTICS: Wine with an intense straw yellow color. The aroma is delicate, with balsamic notes reminiscent of lemon balm and the taste is fresh and moderately persistent. PAIRINGS: It pairs well with appetizers, first courses, fish, and fresh cheeses.
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Arneis is a native Piedmontese grape variety that produces a wine characterized by its straw yellow color with greenish reflections. The aroma is intense and reminiscent of white flowers and yellow fruit. On the palate, it is fresh, savory, and floral. GRAPE VARIETY: Arneis VINEYARD: Hilly areas at an altitude of 250-310 meters above sea level, with an exposure ranging from South to Southwest. CULTIVATION: Traditional with Guyot pruning. AGING: After fermentation in stainless steel tanks at controlled temperatures, it follows at least 3 months in steel. ORGANOLAPTIC CHARACTERISTICS: Wine with an intense straw yellow color. The aroma is delicate, with balsamic notes reminiscent of lemon balm and the taste is fresh and moderately persistent. PAIRINGS: It pairs well with appetizers, first courses, fish, and fresh cheeses.
