Tasting notes From the intense purple color, clear. On the nose, it expresses itself with elegant notes of violet, grape, strawberry candy, and a hint of mint. The sip reflects the aromas of violet, red fruits, and berries. Pairings Perfect to accompany grilled meat, gazpacho, seafood and meat crudités. It is recommended to gently turn the bottle upside down before tasting, to mix the yeasts on the bottom. Why we like it The "Puro" are our natural wines, without added sulfites. They demonstrate our ability to go beyond enological standards and create innovative wines without compromising the quality and longevity of Rufina. Created in 2010, it is the first Chianti D.O.C.G. without sulfites. The Puro has opened a door and brought a breeze of innovation and creativity to the estate. It is from here that the range of sulfite-free wines was born. Denomination IGT Toscana Bianco Frizzante Alcohol 11% Serving temperature 6/8 °C Grapes Ciliegiolo
Tasting notes From the intense purple color, clear. On the nose, it expresses itself with elegant notes of violet, grape, strawberry candy, and a hint of mint. The sip reflects the aromas of violet, red fruits, and berries. Pairings Perfect to accompany grilled meat, gazpacho, seafood and meat crudités. It is recommended to gently turn the bottle upside down before tasting, to mix the yeasts on the bottom. Why we like it The "Puro" are our natural wines, without added sulfites. They demonstrate our ability to go beyond enological standards and create innovative wines without compromising the quality and longevity of Rufina. Created in 2010, it is the first Chianti D.O.C.G. without sulfites. The Puro has opened a door and brought a breeze of innovation and creativity to the estate. It is from here that the range of sulfite-free wines was born. Denomination IGT Toscana Bianco Frizzante Alcohol 11% Serving temperature 6/8 °C Grapes Ciliegiolo
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