With this creation, Birra Gaia gives us a glimpse of the great potential of Belgian beer styles, even when combined with ingredients from the other side of the world. Yokai is a pale beer with fresh, intoxicating aromas thanks to the Belgian yeast, which lends a fruity touch (banana and peach) and floral notes (white flowers). The spicy hints from the same fermentation mingle with the citrusy and peppery character of the secret ingredient used: a pepper-like berry, a wild variety from the mountains of Nepal.
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With this creation, Birra Gaia gives us a glimpse of the great potential of Belgian beer styles, even when combined with ingredients from the other side of the world. Yokai is a pale beer with fresh, intoxicating aromas thanks to the Belgian yeast, which lends a fruity touch (banana and peach) and floral notes (white flowers). The spicy hints from the same fermentation mingle with the citrusy and peppery character of the secret ingredient used: a pepper-like berry, a wild variety from the mountains of Nepal.
