Sicilian Ravazzata with Butter 180g carton 15 pieces. Sicilian Ravazzata with Butter and Ham, a delicious variant of one of the most beloved street foods of the island. This exclusive version combines the fragrance of soft brioche-style bread with the richness of butter and the savoriness of ham, creating a harmony of flavors that satisfies the most discerning palates and presents itself as a true culinary treat. The Sicilian Ravazzata with Butter and Ham is the perfect expression of the combination between innovation and tradition. While the brioche dough base recalls the classic recipe of the ravazzata, the addition of butter and ham enriches its taste profile, offering a unique and irresistible sensory experience. The selection of high-quality ingredients guarantees a final result that is both simple and sophisticated. This delicacy is perfectly suited for any moment of the day: from breakfast, to start the day with energy and taste, to lunch, as a quick but satisfying solution, to the aperitif or dinner, as a tempting dish that captivates from the first bite. The Sicilian Ravazzata with Butter and Ham is the perfect invitation to explore the flavors of Sicily in a modern and gourmet way. EXPIRATION AND STORAGE: Storage at -18 degrees for 12 months, once defrosted keep at +4/+8 degrees for 7 days. PREPARATION: The product is partially cooked to 80% at -40 degrees. Reheat in a static oven at 180 degrees for 15/18 minutes. ALLERGENS: Contains traces of gluten, milk, and nuts.
Sicilian Ravazzata with Butter 180g carton 15 pieces. Sicilian Ravazzata with Butter and Ham, a delicious variant of one of the most beloved street foods of the island. This exclusive version combines the fragrance of soft brioche-style bread with the richness of butter and the savoriness of ham, creating a harmony of flavors that satisfies the most discerning palates and presents itself as a true culinary treat. The Sicilian Ravazzata with Butter and Ham is the perfect expression of the combination between innovation and tradition. While the brioche dough base recalls the classic recipe of the ravazzata, the addition of butter and ham enriches its taste profile, offering a unique and irresistible sensory experience. The selection of high-quality ingredients guarantees a final result that is both simple and sophisticated. This delicacy is perfectly suited for any moment of the day: from breakfast, to start the day with energy and taste, to lunch, as a quick but satisfying solution, to the aperitif or dinner, as a tempting dish that captivates from the first bite. The Sicilian Ravazzata with Butter and Ham is the perfect invitation to explore the flavors of Sicily in a modern and gourmet way. EXPIRATION AND STORAGE: Storage at -18 degrees for 12 months, once defrosted keep at +4/+8 degrees for 7 days. PREPARATION: The product is partially cooked to 80% at -40 degrees. Reheat in a static oven at 180 degrees for 15/18 minutes. ALLERGENS: Contains traces of gluten, milk, and nuts.
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