The Giardiniera: a great classic of appetizers. L'Agrodolce Barricata is a classic of Italian culinary tradition. A tasty preparation of vegetables cooked in vinegar and preserved in oil. The peculiarity of this giardiniera is the strong and vinegary flavor but not pungent due to the Lugana vinegar, aged in barrique and made milder by preservation in oil. The quality of the preservation oil is essential for a good giardiniera. The preservation oil is a mix of high oleic sunflower seed oil and extra virgin olive oil from Garda, which keeps the aroma of the vegetables longer. This giardiniera is made up of 9 different types of vegetables, specially selected for us by the Brescia agricultural company Agriter of Offlaga and processed in our kitchens on the same day.
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The Giardiniera: a great classic of appetizers. L'Agrodolce Barricata is a classic of Italian culinary tradition. A tasty preparation of vegetables cooked in vinegar and preserved in oil. The peculiarity of this giardiniera is the strong and vinegary flavor but not pungent due to the Lugana vinegar, aged in barrique and made milder by preservation in oil. The quality of the preservation oil is essential for a good giardiniera. The preservation oil is a mix of high oleic sunflower seed oil and extra virgin olive oil from Garda, which keeps the aroma of the vegetables longer. This giardiniera is made up of 9 different types of vegetables, specially selected for us by the Brescia agricultural company Agriter of Offlaga and processed in our kitchens on the same day.
