Rich seafood cream stock concentrated by Well Alimentare is a true new experience: professional haute cuisine all in a container! It is the classic base, concentrated and very tasty, obtained from the prolonged cooking of fish together with vegetables and aromatic herbs. Produced by Well with a patented soft technology that allows to preserve the flavor of a real Seafood Stock. Made with 100% natural ingredients, gluten-free, of the highest quality, to rediscover the pleasure of authentic cooking, rich in taste and genuine. This fantastic Seafood Stock is ready, in practical pre-measured containers of 25 g to reduce waste, to prepare your special dishes, just like a real chef, easily and quickly. How to use: As a seasoning: pour Rich Seafood Stock Well directly onto preparations, before or during cooking, as a total or partial replacement for salt. Ideal for the preparation of fish-based dishes such as sauces, risottos, soups, pasta stir-fries, fish main courses in stew and baked, fish fillings, vacuum cooking, marinades. If necessary, add a little water. One container is ideal for 4 portions. To prepare the base sauce, to be used to accompany or decorate fish dishes, add to one container up to 500 g of water and/or other liquid and other ingredients as desired. If necessary, boil until the desired consistency and taste. By increasing or decreasing the amount of water, the desired intensity of flavor can be achieved. If necessary, to thicken the sauce add, before bringing to a boil, starch or corn starch. To prepare creative hot or cold sauces, dressings, and vinaigrettes, add Rich Seafood Stock Well to liquid cream, mayonnaise, ricotta, oil, vinegar, lemon and stir until homogeneous incorporation.