The toasted Pasta di Nocciola Piemonte IGP from Cascina Fontane is a semi-finished ingredient of absolute excellence for your pastry creations. It has the appearance of a spreadable paste, but it is not meant to be consumed alone and has nothing to do with spreadable creams or praline. Alta Langa is the natural home of an excellent variety of hazelnuts, belonging to the species Corylus Avellanae: the Tonda Gentile Trilobata, which since 1993 has been awarded the designation "Protected Geographical Indication". Cascina Fontane produces exclusively Nocciole Piemonte I.G.P., which for their distinctive properties are the most requested by the confectionery industry, as well as being universally considered the best in the world.
Costs of £46.70, free from £290.00
The toasted Pasta di Nocciola Piemonte IGP from Cascina Fontane is a semi-finished ingredient of absolute excellence for your pastry creations. It has the appearance of a spreadable paste, but it is not meant to be consumed alone and has nothing to do with spreadable creams or praline. Alta Langa is the natural home of an excellent variety of hazelnuts, belonging to the species Corylus Avellanae: the Tonda Gentile Trilobata, which since 1993 has been awarded the designation "Protected Geographical Indication". Cascina Fontane produces exclusively Nocciole Piemonte I.G.P., which for their distinctive properties are the most requested by the confectionery industry, as well as being universally considered the best in the world.
