The "Tradizionale Extravecchio" represents the highest expression of the entire world of Balsamic Vinegars; the principal product, born in the attics of Modena houses. It is obtained from only cooked grape must and is aged for a long time using the ancient system of "Rincalzi e Travasi" in ancient batteries made of different woods. The aging process lasts at least 25 years.
The "Tradizionale Extravecchio" represents the highest expression of the entire world of Balsamic Vinegars; the principal product, born in the attics of Modena houses. It is obtained from only cooked grape must and is aged for a long time using the ancient system of "Rincalzi e Travasi" in ancient batteries made of different woods. The aging process lasts at least 25 years.
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