The Traditional Oil-Baked Tarallini without seeds are a delicious snack ideal to enjoy at any time. The tarallo is a typical baked product from Puglia, Campania, Basilicata, Calabria, and Sicily and as such has been included in the traditional agri-food products of Italian cuisine. This snack can be produced in many variants, with seeds, without seeds, flavored with special tastes, ideal to satisfy all palates.
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The Traditional Oil-Baked Tarallini without seeds are a delicious snack ideal to enjoy at any time. The tarallo is a typical baked product from Puglia, Campania, Basilicata, Calabria, and Sicily and as such has been included in the traditional agri-food products of Italian cuisine. This snack can be produced in many variants, with seeds, without seeds, flavored with special tastes, ideal to satisfy all palates.
