Rositi Mushrooms

Rositi Mushrooms (lactarius deliciosus) are highly prized and noble mushrooms, with a full flavor and an almost fruity aroma. They are prepared with a simple process using garlic, oregano, chili pepper, and olive oil, so as not to alter their organoleptic characteristics. Culinary uses Rositi Mushrooms are a delicious appetizer to serve alongside mixed cold cuts and cheeses. They can be used to prepare quick first courses, simply sautéing them in a pan for a few minutes. Excellent as a side dish for grilled meats or as a topping for tasty pizzas and sandwiches. Why choose our Rositi Mushrooms Because they are in olive oil Because they are suitable for vegetarians and vegans Because they are a typical artisanal product Because they are perfect for creating tasty and imaginative recipes in no time Ingredients: Rositi mushrooms (lactarius deliciosus, 60.5%), olive oil, chili pepper, garlic, oregano, salt, wine vinegar. Acidifier: Citric acid. Allergens: Sulfur dioxide and sulfites. Storage instructions: Keep away from direct sunlight and heat sources. After opening, cover the product with oil and store in the fridge. Pasteurized product 280 gram glass jar