Compote of red onions with balsamic vinegar and black garlic from Kekoji Lab, ideal for pairing with cheeses, in sandwiches or on bruschetta, to enhance delicious appetizers, accompanying cold cuts and cheeses or as a side to grilled or boiled dishes, without leaving an unpleasant aftertaste. It is really hard to stop once you open the jar. Available in a 190 g glass jar. May contain traces of nuts, gluten, and broad beans. Country of production: Italy.
Price VAT included
Compote of red onions with balsamic vinegar and black garlic from Kekoji Lab, ideal for pairing with cheeses, in sandwiches or on bruschetta, to enhance delicious appetizers, accompanying cold cuts and cheeses or as a side to grilled or boiled dishes, without leaving an unpleasant aftertaste. It is really hard to stop once you open the jar. Available in a 190 g glass jar. May contain traces of nuts, gluten, and broad beans. Country of production: Italy.
| Energy (kcal) | 167 |
| Carbohydrates (g) | 40.8 |
| of which Sugars (g) | 37.6 |
| Fat (g) | 0.15 |
| of which Saturates (g) | 0.01 |
| Protein (g) | 1.74 |
| Sale (g) | 0.14 |
