With a strong and unique character, this pesto of friarielli without garlic Elody is made with friarielli, walnuts and Italian extra virgin olive oil. A recipe that encapsulates all the flavor of the territory and the genuineness of the raw materials. Use it on pasta, in fillings or for tasty appetizers. Available in practical glass jars of 80g, 130g and 170g.
Price VAT included
With a strong and unique character, this pesto of friarielli without garlic Elody is made with friarielli, walnuts and Italian extra virgin olive oil. A recipe that encapsulates all the flavor of the territory and the genuineness of the raw materials. Use it on pasta, in fillings or for tasty appetizers. Available in practical glass jars of 80g, 130g and 170g.
| Energy (kcal) | 559.39 |
| Carbohydrates (g) | 0.88 |
| of which Sugars (g) | 0.43 |
| Fat (g) | 60.72 |
| of which Saturates (g) | 9.17 |
| Protein (g) | 2.39 |
| Sale (g) | 3.4 |
