These organic gluten-free penne combine sorghum and quinoa for an authentic flavor and a perfect texture that holds every sauce. Ideal for coeliacs, vegans, and anyone looking for a healthy and light meal, the gluten-free sorghum, brown rice, and quinoa penne 350g OltresoleBio are rich in protein, fiber, and vitamins. Without additives or preservatives, they offer a tasty and natural experience, perfect to enjoy simple or with hearty vegetable-based condiments. This pasta is perfect for many recipes: penne that hold well every sauce, from basil pesto to tomato sauces or your favorite sauces. Great also cold with crunchy sautéed vegetables, olives, and olive oil. Versatile and nutritious, the gluten-free sorghum and quinoa penne 350g OltresoleBio will be your new discovery in the kitchen. Convenient package of 350g.
Price VAT included
These organic gluten-free penne combine sorghum and quinoa for an authentic flavor and a perfect texture that holds every sauce. Ideal for coeliacs, vegans, and anyone looking for a healthy and light meal, the gluten-free sorghum, brown rice, and quinoa penne 350g OltresoleBio are rich in protein, fiber, and vitamins. Without additives or preservatives, they offer a tasty and natural experience, perfect to enjoy simple or with hearty vegetable-based condiments. This pasta is perfect for many recipes: penne that hold well every sauce, from basil pesto to tomato sauces or your favorite sauces. Great also cold with crunchy sautéed vegetables, olives, and olive oil. Versatile and nutritious, the gluten-free sorghum and quinoa penne 350g OltresoleBio will be your new discovery in the kitchen. Convenient package of 350g.
| Energy (kcal) | 354 |
| Carbohydrates (g) | 70 |
| of which Sugars (g) | 1 |
| Fat (g) | 3.4 |
| of which Saturates (g) | 0.7 |
| Protein (g) | 8.5 |
| Fiber (g) | 4.7 |
