Prepared with seasonal and high-quality ingredients, the vegan tarts from Bakers Forno Agricolo are a perfect dessert for those looking for a tasty and cruelty-free alternative. The crumbly base is made with wholemeal flours from ancient grains and enriched with fresh seasonal fruit, such as peaches, apricots, carrots, citrus fruits, and plums. An authentic and genuine taste, perfect for any occasion, a coffee break, an after-dinner dessert, or a sweet end to a meal. Packaged whole, net weight about 300g. Country of production: Italy
Price VAT included
Prepared with seasonal and high-quality ingredients, the vegan tarts from Bakers Forno Agricolo are a perfect dessert for those looking for a tasty and cruelty-free alternative. The crumbly base is made with wholemeal flours from ancient grains and enriched with fresh seasonal fruit, such as peaches, apricots, carrots, citrus fruits, and plums. An authentic and genuine taste, perfect for any occasion, a coffee break, an after-dinner dessert, or a sweet end to a meal. Packaged whole, net weight about 300g. Country of production: Italy
