Senatore Cappelli Paccheri Net weight: 500g. We offer you wonderful artisanal "Paccheri", made from durum wheat of the variety S. Cappelli that we cultivate using organic methods. We produce it using traditional methods to maintain all the nutritional and organoleptic properties present in the wheat. A pasta with an intense and strong flavor, sometimes spicy, with a pleasant aftertaste of wood-fired bread, that preserves the best cooking performance and the right roughness, but also low glycemic index and gluten values, a high protein content and a high degree of digestibility. If you are looking for the taste of Italian tradition, high digestibility, low values in terms of glycemic index and gluten, this is the pasta for true gourmets. Discover all the characteristics by clicking on "Technical data sheet". Allergens: Cereals containing GLUTEN, may contain traces of SOY and MUSTARD. Origin of the wheat: Italy Milling country: Italy Cooking time: 10/12 min.