Sicilian Durum Wheat Long Busiate Pasta, pasta with natural composition and 100% Sicilian grains. Our Long Busiate Pasta fully represents the culinary culture of pasta in Sicily. The Long Busiate are the quintessential Sicilian pasta shape and hold up perfectly during cooking. Have fun creating delicious recipes! Ingredients: Sicilian Durum Wheat Semolina, Water. Cooking Time: 11/13 Min. Format: 500 g. Long Busiate Pasta is considered one of the best food products on the entire peninsula. It is made using traditional techniques and boasts only a natural composition with 100% Sicilian grains. Bronze-extruded, it uses an ancient technique, whereby the semolina and water dough, used to make dry pasta, is passed through bronze dies via extrusion/compression. The pasta therefore has a unique roughness, which makes it special and gives it truly unique flavor and body. Our Busiate are more porous and able to better capture condiments and sauces, trapping all the taste and aroma. The processes used to make the Busiate Pasta completely exclude the use of chemicals, preservatives, and any other product that could alter the genuineness and specificity of Sicilian pasta. Product information: - 500 g package - From highly selected Sicilian durum wheat - Bronze-extruded for better consistency - Excellent cooking hold - Great roughness to better retain any sauce - Particularly suitable for dishes with a Mediterranean flavor - Made in Sicily Further information: - Allergens: contains cereals with gluten - Storage instructions: store in a cool and dry place, away from heat and light sources - Country of origin of primary ingredients: Sicily (Italy) - Production region: Sicily (Italy) Sicilia Naturalmente, producer of our Sicilian Durum Wheat Long Busiate Pasta, arises from a great family working experience in Sicilian dry pasta. It is the daughter of a more well-known brand, Pastificio Tomasello, which has made history in Sicilian dry pasta for more than 100 years. Today it has had to evolve, adapting to the new demands of a digital and global market, while remaining true to tradition and quality. The selection of Sicilian grains is careful and attentive to ensure quality and goodness. The slow drying in static cells preserves the flavor and aroma of freshly milled grain. Today, Sicilia Naturalmente represents the modernity of tradition, the product most cared for in the smallest details, expression of an entrepreneurial strength that believes in Sicilian identity and wants to continue dreaming. Sicilia Naturalmente is dedicated to all those who care for their health and their land. Sicilian Durum Wheat Long Busiate Pasta is available online at our shop emporiosicilia.it!
Price VAT included
Sicilian Durum Wheat Long Busiate Pasta, pasta with natural composition and 100% Sicilian grains. Our Long Busiate Pasta fully represents the culinary culture of pasta in Sicily. The Long Busiate are the quintessential Sicilian pasta shape and hold up perfectly during cooking. Have fun creating delicious recipes! Ingredients: Sicilian Durum Wheat Semolina, Water. Cooking Time: 11/13 Min. Format: 500 g. Long Busiate Pasta is considered one of the best food products on the entire peninsula. It is made using traditional techniques and boasts only a natural composition with 100% Sicilian grains. Bronze-extruded, it uses an ancient technique, whereby the semolina and water dough, used to make dry pasta, is passed through bronze dies via extrusion/compression. The pasta therefore has a unique roughness, which makes it special and gives it truly unique flavor and body. Our Busiate are more porous and able to better capture condiments and sauces, trapping all the taste and aroma. The processes used to make the Busiate Pasta completely exclude the use of chemicals, preservatives, and any other product that could alter the genuineness and specificity of Sicilian pasta. Product information: - 500 g package - From highly selected Sicilian durum wheat - Bronze-extruded for better consistency - Excellent cooking hold - Great roughness to better retain any sauce - Particularly suitable for dishes with a Mediterranean flavor - Made in Sicily Further information: - Allergens: contains cereals with gluten - Storage instructions: store in a cool and dry place, away from heat and light sources - Country of origin of primary ingredients: Sicily (Italy) - Production region: Sicily (Italy) Sicilia Naturalmente, producer of our Sicilian Durum Wheat Long Busiate Pasta, arises from a great family working experience in Sicilian dry pasta. It is the daughter of a more well-known brand, Pastificio Tomasello, which has made history in Sicilian dry pasta for more than 100 years. Today it has had to evolve, adapting to the new demands of a digital and global market, while remaining true to tradition and quality. The selection of Sicilian grains is careful and attentive to ensure quality and goodness. The slow drying in static cells preserves the flavor and aroma of freshly milled grain. Today, Sicilia Naturalmente represents the modernity of tradition, the product most cared for in the smallest details, expression of an entrepreneurial strength that believes in Sicilian identity and wants to continue dreaming. Sicilia Naturalmente is dedicated to all those who care for their health and their land. Sicilian Durum Wheat Long Busiate Pasta is available online at our shop emporiosicilia.it!
