Mortadella di mare 400g Marificio is an innovative fish-based cold cut that combines the tradition of Italian delicatessen with the fresh taste of the sea. It is made from selected fish, processed to achieve the typical texture of mortadella, but with a delicate and light marine aromatic profile. The 400-gram format is suitable for both domestic and professional use, perfect for appetizers, seafood platters, or cold recipes. Thanks to its versatility, it can be enjoyed thinly sliced, cut into cubes for gourmet salads, or paired with grilled vegetables and crunchy bread. Carefully prepared to preserve the natural taste of the ingredients, Mortadella di mare offers an original choice for those seeking new gastronomic experiences characterized by lightness and flavor. Pairings: Mortadella di mare Marificio pairs perfectly with whole grain bread or light focaccia and is excellent served with fresh vegetables, citrus emulsions, or yogurt and aromatic herb-based sauces. It is also well suited for mixed seafood platters alongside fresh cheeses, carpaccios, or smoked products. To enhance its delicate flavor, young and fragrant white wines such as Falanghina, Vermentino, or a dry rosé served chilled are recommended, as well as brut sparkling wines with natural fermentation. Storage: Keep refrigerated.
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Mortadella di mare 400g Marificio is an innovative fish-based cold cut that combines the tradition of Italian delicatessen with the fresh taste of the sea. It is made from selected fish, processed to achieve the typical texture of mortadella, but with a delicate and light marine aromatic profile. The 400-gram format is suitable for both domestic and professional use, perfect for appetizers, seafood platters, or cold recipes. Thanks to its versatility, it can be enjoyed thinly sliced, cut into cubes for gourmet salads, or paired with grilled vegetables and crunchy bread. Carefully prepared to preserve the natural taste of the ingredients, Mortadella di mare offers an original choice for those seeking new gastronomic experiences characterized by lightness and flavor. Pairings: Mortadella di mare Marificio pairs perfectly with whole grain bread or light focaccia and is excellent served with fresh vegetables, citrus emulsions, or yogurt and aromatic herb-based sauces. It is also well suited for mixed seafood platters alongside fresh cheeses, carpaccios, or smoked products. To enhance its delicate flavor, young and fragrant white wines such as Falanghina, Vermentino, or a dry rosé served chilled are recommended, as well as brut sparkling wines with natural fermentation. Storage: Keep refrigerated.
