The smoked tuna Bernardini Gastone in chunks of 1.7 kg represents an excellence in the field of smoked seafood products. Made exclusively with the highest quality tuna, selected and processed using artisanal methods, this product stands out for its authentic and unmistakable taste. The slow natural smoking at low temperatures enhances the organoleptic characteristics of the tuna, giving it a soft and compact texture and a perfectly balanced smoky aroma, capable of providing a unique sensory experience. Each chunk, weighing approximately 1.7 kg, is ideal for being served as a prestigious appetizer, in gourmet salads, in pasta or rice dishes, or simply accompanied by fresh grilled vegetables. The care taken in selecting the raw materials and the meticulous processing make this smoked tuna an excellent product, appreciated by those seeking authentic flavors and uncompromising quality. It pairs perfectly with a variety of dishes and ingredients, thanks to its versatile and harmonious flavor, and can be served as a high-quality appetizer, accompanied by slices of slightly toasted homemade bread and a drizzle of extra virgin olive oil. Excellent also in refined salads, combined with seasonal vegetables, such as fennel, avocado or arugula, and with light and aromatic dressings like a lemon vinaigrette. For a refined first course, pair it with fresh pasta or risottos, enhancing its flavor with a light sauce made from fresh tomatoes or pea cream. The smoked tuna Bernardini Gastone also pairs well with dry and fruity white wines, such as a Vermentino from Sardinia or a Sauvignon. Storage: Keep refrigerated.
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The smoked tuna Bernardini Gastone in chunks of 1.7 kg represents an excellence in the field of smoked seafood products. Made exclusively with the highest quality tuna, selected and processed using artisanal methods, this product stands out for its authentic and unmistakable taste. The slow natural smoking at low temperatures enhances the organoleptic characteristics of the tuna, giving it a soft and compact texture and a perfectly balanced smoky aroma, capable of providing a unique sensory experience. Each chunk, weighing approximately 1.7 kg, is ideal for being served as a prestigious appetizer, in gourmet salads, in pasta or rice dishes, or simply accompanied by fresh grilled vegetables. The care taken in selecting the raw materials and the meticulous processing make this smoked tuna an excellent product, appreciated by those seeking authentic flavors and uncompromising quality. It pairs perfectly with a variety of dishes and ingredients, thanks to its versatile and harmonious flavor, and can be served as a high-quality appetizer, accompanied by slices of slightly toasted homemade bread and a drizzle of extra virgin olive oil. Excellent also in refined salads, combined with seasonal vegetables, such as fennel, avocado or arugula, and with light and aromatic dressings like a lemon vinaigrette. For a refined first course, pair it with fresh pasta or risottos, enhancing its flavor with a light sauce made from fresh tomatoes or pea cream. The smoked tuna Bernardini Gastone also pairs well with dry and fruity white wines, such as a Vermentino from Sardinia or a Sauvignon. Storage: Keep refrigerated.
