Amber beer refermented in the bottle with sweet spices and citrus. Ambrée is an amber beer refermented in the bottle with persistent foam. It has moderate olfactory notes oriented towards sweet spices. It is moderately full-bodied with non-dry tasting notes, slightly oriented towards citrus, such as oranges and curaçao, with good aromatic persistence. The bottle refermentation adds complexity and natural carbonation that enhances the aromatic profile over time. Tasting notes: Nose: sweet spices, orange, curaçao, notes of Belgian yeast. Mouth: full-bodied, not dry, citrusy, good aromatic persistence. Structure: Belgian amber, refermented in the bottle, high fermentation, 10-12°C. Recommended pairings: Carbonade flamande, meat stews, semi-aged cheeses, caramel desserts. To be served at 10-12°C in a tulip glass.
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Amber beer refermented in the bottle with sweet spices and citrus. Ambrée is an amber beer refermented in the bottle with persistent foam. It has moderate olfactory notes oriented towards sweet spices. It is moderately full-bodied with non-dry tasting notes, slightly oriented towards citrus, such as oranges and curaçao, with good aromatic persistence. The bottle refermentation adds complexity and natural carbonation that enhances the aromatic profile over time. Tasting notes: Nose: sweet spices, orange, curaçao, notes of Belgian yeast. Mouth: full-bodied, not dry, citrusy, good aromatic persistence. Structure: Belgian amber, refermented in the bottle, high fermentation, 10-12°C. Recommended pairings: Carbonade flamande, meat stews, semi-aged cheeses, caramel desserts. To be served at 10-12°C in a tulip glass.
