How many Italian Saisons are there on Maltese? Not many, because it's a very difficult style to honor outside of Belgian borders - some would say outside of Walloon borders. However, when we talk about Podere La Berta and, in particular, Vècc, Belgium seems to often come closer to our home: the mix of two yeasts gives it an aromatic bouquet of white fruit and white pepper, followed by hints of wet hay and light floral and citrus notes added by the hops. Barley, wheat, spelt, and oats accompany the sip to a suitably dry finish. "Complex in its simplicity, fragrant and satisfying to the palate," says the brewer.
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How many Italian Saisons are there on Maltese? Not many, because it's a very difficult style to honor outside of Belgian borders - some would say outside of Walloon borders. However, when we talk about Podere La Berta and, in particular, Vècc, Belgium seems to often come closer to our home: the mix of two yeasts gives it an aromatic bouquet of white fruit and white pepper, followed by hints of wet hay and light floral and citrus notes added by the hops. Barley, wheat, spelt, and oats accompany the sip to a suitably dry finish. "Complex in its simplicity, fragrant and satisfying to the palate," says the brewer.
