

COSTANZORICOTTA DESSERT WITH COFFEE PREPARATION Keep refrigerated at a temperature of about 4°C. Best enjoyed at a temperature of about 4°C. INGREDIENTS: Ricotta 87% (whey, milk, salt), coffee preparation 13% (glucose-fructose syrup, sugar, water, thickeners: E 1442 (modified tapioca starch), soluble coffee 1.5%, preservatives: E 202 potassium sorbate, flavors). Allergens: milk Milk origin: Italy Shipped in a polystyrene container with synthetic ice to ensure a temperature of 5° during transport.
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COSTANZORICOTTA DESSERT WITH COFFEE PREPARATION Keep refrigerated at a temperature of about 4°C. Best enjoyed at a temperature of about 4°C. INGREDIENTS: Ricotta 87% (whey, milk, salt), coffee preparation 13% (glucose-fructose syrup, sugar, water, thickeners: E 1442 (modified tapioca starch), soluble coffee 1.5%, preservatives: E 202 potassium sorbate, flavors). Allergens: milk Milk origin: Italy Shipped in a polystyrene container with synthetic ice to ensure a temperature of 5° during transport.
| Energy (kcal) | 164 |
| Carbohydrates (g) | 12 |
| of which Sugars (g) | 11 |
| Fat (g) | 9.5 |
| of which Saturates (g) | 5.9 |
| Protein (g) | 7.7 |
| Sale (g) | 0.44 |