
Ciokobueno Sicilian cannoli kit. The Ciokobueno cannoli kit by SicilyAddict represents a delicious reinvention of the classic Sicilian cannoli, combining the fragrant traditional shell with a tasty chocolate glaze and hazelnut swirl. To complete this delicacy, the kit includes the indispensable 100% sheep ricotta to fill the shells, creating a unique and inimitable product. Try the variant with the delightful sweet hazelnut cream filling for an even more engaging and enveloping tasting experience. The Ciokobueno cannoli kit offers an irresistible meeting of the fresh and intense flavors of chocolate and hazelnut, creating an unforgettable experience you won't forget. SicilyAddict has expertly reinvented the famous Sicilian dessert without sacrificing the quality and authenticity of local ingredients. The Ciokobueno cannoli kit is ideal for sharing with friends and family, making every occasion special and unforgettable. Don't resist the temptation to discover this extraordinary reinterpretation of the Sicilian cannoli. Add the Ciokobueno cannoli kit to your cart and immerse yourself in a fascinating and delicious gastronomic adventure. EXPIRATION AND STORAGE: Ciokobueno shell: 1 month from the arrival of the package. Store outside the fridge, in a cool and dry place away from heat sources. Sheep ricotta: 7 days from the dispatch of the package (see expiry label on the piping bag). Store at +4 degrees. Hazelnut cream: 9/12 months from the production date. Store outside the fridge, in a cool and dry place away from heat sources. THE BOX CONTAINS: - 5, 10 or 15 handmade ciokobueno shells (depending on the chosen format) - 500g, 1000g or 1500g of super fresh 100% sheep ricotta (if you choose the filling with ricotta) - 400g, 800g or 1200g of fine sweet hazelnut cream (if you choose the filling with cream). Among the sweets of Sicilian tradition, cannoli are undoubtedly among the most loved and known in the world: a true Sicilian delicacy, our cannoli are distinguished by the use of 100% sheep ricotta produced without dyes or preservatives. Unique is the ciokobueno shell, glazed with chocolate and swirled with hazelnut. Thanks to this wonderful combination, each bite will be an explosion of flavors for the palate, from the overwhelming taste of sheep ricotta to the delicate aftertaste of the ciokobueno shell. The cannoli kit is available in 5, 10, 15 shell formats. PREPARATION IF YOU FOLLOW THE RICOTTA FILLING: Open the Sicilybox cannoli kit and arrange the ciokobueno shells on a surface. Open the polystyrene container containing the piping bag, take it out and cut the tip with scissors to facilitate the exit of the ricotta. Take a shell, apply slight pressure on the piping bag, and with small rotating movements fill the shell first on one side and then on the other. Once the filling phase is complete, all that's left is to enjoy this wonder.
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Ciokobueno Sicilian cannoli kit. The Ciokobueno cannoli kit by SicilyAddict represents a delicious reinvention of the classic Sicilian cannoli, combining the fragrant traditional shell with a tasty chocolate glaze and hazelnut swirl. To complete this delicacy, the kit includes the indispensable 100% sheep ricotta to fill the shells, creating a unique and inimitable product. Try the variant with the delightful sweet hazelnut cream filling for an even more engaging and enveloping tasting experience. The Ciokobueno cannoli kit offers an irresistible meeting of the fresh and intense flavors of chocolate and hazelnut, creating an unforgettable experience you won't forget. SicilyAddict has expertly reinvented the famous Sicilian dessert without sacrificing the quality and authenticity of local ingredients. The Ciokobueno cannoli kit is ideal for sharing with friends and family, making every occasion special and unforgettable. Don't resist the temptation to discover this extraordinary reinterpretation of the Sicilian cannoli. Add the Ciokobueno cannoli kit to your cart and immerse yourself in a fascinating and delicious gastronomic adventure. EXPIRATION AND STORAGE: Ciokobueno shell: 1 month from the arrival of the package. Store outside the fridge, in a cool and dry place away from heat sources. Sheep ricotta: 7 days from the dispatch of the package (see expiry label on the piping bag). Store at +4 degrees. Hazelnut cream: 9/12 months from the production date. Store outside the fridge, in a cool and dry place away from heat sources. THE BOX CONTAINS: - 5, 10 or 15 handmade ciokobueno shells (depending on the chosen format) - 500g, 1000g or 1500g of super fresh 100% sheep ricotta (if you choose the filling with ricotta) - 400g, 800g or 1200g of fine sweet hazelnut cream (if you choose the filling with cream). Among the sweets of Sicilian tradition, cannoli are undoubtedly among the most loved and known in the world: a true Sicilian delicacy, our cannoli are distinguished by the use of 100% sheep ricotta produced without dyes or preservatives. Unique is the ciokobueno shell, glazed with chocolate and swirled with hazelnut. Thanks to this wonderful combination, each bite will be an explosion of flavors for the palate, from the overwhelming taste of sheep ricotta to the delicate aftertaste of the ciokobueno shell. The cannoli kit is available in 5, 10, 15 shell formats. PREPARATION IF YOU FOLLOW THE RICOTTA FILLING: Open the Sicilybox cannoli kit and arrange the ciokobueno shells on a surface. Open the polystyrene container containing the piping bag, take it out and cut the tip with scissors to facilitate the exit of the ricotta. Take a shell, apply slight pressure on the piping bag, and with small rotating movements fill the shell first on one side and then on the other. Once the filling phase is complete, all that's left is to enjoy this wonder.
| Energy (kcal) | 250 |
| Carbohydrates (g) | 33 |
| of which Sugars (g) | 33 |
| Fat (g) | 9 |
| of which Saturates (g) | 3 |
| Protein (g) | 8 |
| Sale (g) | 0.6 |